Northern Italian Wine Nights

Join us as we make these exceptional wines available by the glass each week and celebrate the flavors of Northern Italy September 20th through October 17th, at Davio’s Grandscape located in The Colony, TX. Davio’s Executive Chef Brad Albers and General Manager Tim Rubealcaba have lovingly created weekly pairings of Old-World foods from cities like Milan, Verona and Genoa with glasses of storied wines from the Piedmont, Tuscany, Veneto and Lombardy regions.

Davio’s First Pairing: September 20^th — September26^th:

• 2018 Livio Felluga Pinot Grigio ($14/glass)
• Mussels, Shallots, Herbs, Vermentino, Lemon Butter, Focaccia ($17)

Davio’s Second Journey: September 27^th — October 3^rd:

• 2017 Santa Margherita Chianti Classico Riserva ($15/glass) 
• Braised Lamb Shank Osso Buco, Root Vegetables, Creamy Polenta ($45)

Davio’s Third Duet: October 4^th — October10^th:

• 2017 Tuscany’s Lucente ‘LuceDella Vite’ ($18/glass) 
• Linguini, Clams, Parsley, Lemon Butter ($29)

Davio’s Fourth Presentation: October 11^th — October17^th:

• 2015 Damilano ‘Lecinquevigne’ ($18/glass)
• Braised Beef Short Ribs, Celery Root-Potato Purée, Crispy Parsnips ($35)