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Atlantic Salmon, Mascarpone Polenta, Rainbow Swiss Chard

Summer Dine Out Boston Brunch, Lunch & Dinner

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Sunday Brunch, Weekday Lunch, Dinner Sunday – Friday (excludes Saturday lunch & dinner)

Brunch: Sunday, August 2, 2026

Antipasti

Beef Tartare, Crostini, Capers, Dijon, Bearnaise

or

Arugula, Fried Egg, Avocado, Tomato Vinaigrette, Tuscan White

Caserecci

Davio’s Pork Sausage Frittata, Onions, Tomatoes, Fontina

or

Braised Beef Short Rib Hash, Poached Eggs, Hollandaise

or

Tiramisu French Toast, Mascarpone, Espresso Anglaise

Dolci

Peach, Cherry Bread Pudding

or

Mango, Passion Fruit Tart

$36

Lunch: August 3 – 7, 2026

Antipasti

Tomato Gazpacho, Avocado, Crème Fraiche

or

Crispy Oysters, Arugula, Bacon, Tomato Jam

Piatti Del Giorno

Free Range Chicken Milanese, Roasted Potatoes, Arugula, Tomatoes, Lemon

or

Cavatelli, Davio’s Pork Sausage, Peas, Truffle Butter

or

Atlantic Salmon, Farro, Zucchini, Peppadews, Citrus Butter

Dolci

Chocolate Gelato

or

Blueberry Shortcake  

$36

Dinner: August 2 – 7, 2026

Antipasti

Iceberg, Salami, Capicola, Provolone, Olives, Red Wine, Olive Oil

or

Yellowfin Tuna Carpaccio, Creme Fraiche, Passion Fruit, Citrus, Almonds

Piatti Del Giorno

Spaghettini, Guanciale, Calabrian Chilies, San Marzano Tomatoes

or

Atlantic Cod, Crispy Oysters, Creamy Corn

or

55 Day Prime Aged Flat Iron, Goat Cheese Potato Puffs, Asparagus, Pepata

Dolci

Peanut Butter, Chocolate Cheesecake

or

Warm Lemon Cake, Blueberries

$55

Brunch: Sunday, August 9, 2026

Antipasti

Beef Tartare, Crostini, Capers, Dijon, Bearnaise

or

Arugula, Fried Egg, Avocado, Tomato Vinaigrette, Tuscan White

Caserecci

Davio’s Pork Sausage Frittata, Onions, Tomatoes, Fontina

or

Braised Beef Short Rib Hash, Poached Eggs, Hollandaise

or

Tiramisu French Toast, Mascarpone, Espresso Anglaise

Dolci

Peach, Cherry Bread Pudding

or

Mango, Passion Fruit Tart

$36

Lunch: August 10 – 14, 2026

Antipasti

Mussels, Dijon Mustard, Cream, Bruschetta

or

Burrata, Heirloom Tomatoes, Aged Balsamic

Piatti Del Giorno

Crispy Chicken, Pickles, Caper Aioli, Brioche, Parmigiano Fries

or

Rigatoni, Davio’s Pork Sausage, Asparagus, Cacio e Pepe

or

Atlantic Swordfish, Warm Eggplant Caponata, Spinach

Dolci

Strawberry Panna Cotta

or

Passion Fruit Sorbet, Fresh Berries  

$36

Dinner: August 9 – 14, 2026

Antipasti

Sweet Corn Tortelloni, Peas, Cacio e Pepe

or

Beef Tenderloin Tartare, Capers, Shallots, Dijon Mustard, Brioche

Piatti Del Giorno

Lemon Fettuccine, Lump Crab, Cherry Peppers, Vermentino

or

Atlantic Salmon, Zucchini, Eggplant Succotash, Citrus Butter

or

Free Range Chicken, Mushroom Risotto, Lemon, Thyme

Dolci

Warm Chocolate Cake, Vanilla Bean Gelato

or

Mocha Semifreddo

$55

3 course Prix Fixe Brunch $36 per person
3 course Prix Fixe Lunch $36 per person
3 course Prix Fixe Dinner $55 per person

Notes:

Our lunch and dinner menus are also available.

Not available Saturday lunch or dinner.

Sunday brunch ends at 130 pm.

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • While every effort is made to remove all bones, please use caution when consuming fish dishes.
  • *These items are served raw or may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
  • †Tax, gratuity, and other beverages not included.
  • A 20% Gratuity will be added to parties of 6 or more.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.