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Mixology Workshop
Join Davio’s Seaport and Rhonda Kallman of Boston Harbor Distillery on June 11th at 6 pm as she guides you through making Two Classic Cocktails!
Mixology Workshop
Presented by Rhonda Kallman & Boston Harbor Distillery
Passed Hors D’oeuvres
- Davio’s Meatballs
- Philly Cheese Steak Spring Rolls®, Spicy Ketchup, Spicy Mayo
- Kobe Beef, Cheddar, Aioli Sliders
- Buffalo Chicken Spring Rolls®,Blue Cheese
- Lump Crab Cakes, Citrus Aioli
- Mini Tuna Tacos, Avocado
- Lobster Gougeres
Passed Dessert
- Assorted Mini Pastries
Cocktails
- Espresso Martini
- Old Fashioned — featuring Davio’s signature Rye Whiskey
This unique event provides the opportunity to create your own cocktails and is paired with Davio’s passed Hors D’oeuvres and desserts! Rhonda Kallman of Boston Harbor Distillery guides you through making Two Classic Cocktails!
$95 per person†