This Davio’s Northern Italian Steakhouse location is temporarily closed for the well-being of our guests. We plan to reopen as soon as it is safe to do so. Learn more »

Boston Seaport

  • Now Hiring Full Time and Part Time positions available!

    We are now hiring for Davio’s Boston’s Seaport.

    Davio’s SEAPORT- is BUSY and wants you to come join our family!

    Brunch, Lunch, Dinner, Patio & Events — we have it all!

    Available Positions include:

    • Experienced Servers & Bartenders
    • Host Team, Bussers, Food Runners, Expo, Barbacks — No Experience Required.
    • PM Line Cooks

    Davio’s pairs a state-of-the-art kitchen and exceptional restaurant design, with a warm, inviting place to dine. Davio’s signature Northern Italian Prime steaks, handmade pastas and authentic pizzas combine to create a dining experience that is unforgettable.

    Qualified applicants must have natural hospitality, a great work ethic and previous experience. Attention to detail must be evident in everything you do. Holidays and Weekends are a must — Schedules are flexible and atmosphere is fun!

    To apply, visit in person Monday - Thursday — between 2 PM and 4 PM — a manager will be available to speak with you. If those times do not work, please email us and we will set up time that works for you.

    Or submit your resume via email to davioseaport@davios.com please list the position in the subject line.

    EOE

    Job Types: Full-time, Part-time, Internship

    Pay: $600.00 — $2,000.00 per week

Braintree

  • Line Cook

    Davio’s Braintree is currently seeking a PM line cook to join our culinary team. Potential candidates will have at least one year of experience in the restaurant industry and a basic knowledge and understanding of the kitchen including, but not limited to:

    • basic knife skills
    • ability to prep and successfully execute the station
    • communication and organizational skills
    • positive attitude
    • ability to work as a team and/or directly with another line cook

    Apply in person with resume between the hours of 2 PM – 4 PM

    250 Granite Street
    Braintree, MA 02184
    781 – 843 – 4810

    Or e-mail your resume to: rodney@davios.com and reference Line Cook in the subject line.

Chestnut Hill

  • Experienced Food Runners & Bussers

    We are looking for Food Runners and Bussers with a strong focus on guest service, self motivated individuals who hold themselves to extremely high standards. Candidates must have a passion for hospitality. Applicants need to be team oriented and an ambition to learn. Two years experience required, fine dining and/or fine service in a casual dining environment. Please visit our restaurant Wednesday – Friday between 4 PM – 7 PM or Saturday between 12 PM – 8 PM for an open interview, or email your resume to robert@davios.com for review, include food runner or busser in the subject line.

  • Experienced Bartenders & Servers

    We are looking for hospitality professionals with a strong focus on guest service, self motivated individuals who hold themselves to extremely high standards. Candidates must have a passion for hospitality, food, wine and spirits. Applicants need to be team oriented and an ambition to learn. Qualified candidates would possess a strong base knowledge of wine and food. Two years experience required, fine dining and/or fine service in a casual dining environment. Please visit our restaurant Wednesday – Friday between 4 PM – 7 PM or Saturday between 12 PM – 8 PM for an open interview, or email your resume to robert@davios.com for review, include bartender or server in the subject line.

Foxborough

  • Now hiring FT and PT positions

    Hosts/Hostesses, Bussers, Food Runners, Line Cooks.

    Please email Francesca@davios.com (include Job Posting in the subject line) or apply in person weekdays from 2 PM – 4 PM.

  • Line Cook

    Davio’s Foxborough is currently seeking an entry-level line cook to join our culinary team. Potential candidates will have at least one year of experience in the restaurant industry and a basic knowledge and understanding of the kitchen including, but not limited to:

    • basic knife skills
    • ability to prep and successfully execute the station
    • communication and organizational skills
    • positive attitude
    • ability to work as a team and/or directly with another line cook

    Apply in person with resume between the hours of 2 PM – 5 PM Wednesday-–Saturday

    Patriot Place
    Foxborough, MA 02035
    508 – 339 – 4810

    Or e-mail your resume to: mikep@davios.com and reference Line Cook in the subject line.

King of Prussia

  • Now hiring FT and PT positions for Davio's King of Prussia

    We are now hiring for Davio’s King of Prussia.

    Positions include Servers, Bartenders, Host Team, Bussers, Food Runners, Expo.

    For more information call 610 – 337 – 4810.

    To submit your resume via email to michael.dombkoski@davios.com please list the position in the subject line.

The Colony

  • Now Hiring FT and PT positions available!

    We are now hiring for Davio’s The Colony.

    Davio’s North Dallas- GRANDSCAPE is BUSY and wants you to come join our family!

    Brunch, Lunch, Dinner, Patio & Events — we have it all!!!!

    Available Positions include:

    • Experienced Servers & Bartenders
    • Host Team, Bussers, Food Runners, Expo, Barbacks — No Experience Required.

    Davio’s pairs a state-of-the-art kitchen and exceptional restaurant design, with a warm, inviting place to dine. Davio’s signature Northern Italian Prime steaks, handmade pastas and authentic pizzas combine to create a dining experience that is unforgettable.

    Qualified applicants must have natural hospitality, a great work ethic and previous experience. Attention to detail must be evident in everything you do. Holidays and Weekends are a must — Schedules are flexible and atmosphere is fun!

    Come in any day — between 2 pm and 4 pm — a manager will be available to speak with you. If those times do not work, please email us and we will set up time that works for you.

    Or submit your resume via email to daviosthecolony@davios.com please list the position in the subject line.

    EOE

    Job Types: Full-time, Part-time, Internship

    Pay: $1000.00 — $2,000.00 per week

    For more information call 972 –410 – 4810.