Gluten-Free Dinner

Antipasti

  • Davio's Homemade Sausage 10
  • San Daniele Prosciutto, Heirloom Melon, Blackberries, Basil, Balsamic 16
  • Grilled Octopus, Pork Sausage, Feta, Chickpea Puree, Spicy Romesco 18
  • * Tuna Tartare, Avocado, Chili Aioli 17
  • Oysters Rockefeller 17

Raw Bar

  • * Maine Lobster, Lump Crab, Shrimp, Oysters, Clams, Tuna, Scallop Crudo
  • Piccolo (serves 2 - 3) 39
  • Medio (serves 4 - 5) 79
  • Grande (serves 6 - 7) 135

Insalate

  • Arugula, Shaved Parmigiano, Lemon Olive Oil 10
  • Chopped Romaine, Green Beans, Egg, Tomatoes, Niman Bacon, Blue Cheese 13
  • Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Balsamic 12
  • Boston Bibb, Tomatoes, Bacon, Herb Buttermilk 14
  • Heirloom Tomatoes, Bufala Mozzarella, Basil, Olive Oil, Aged Balsamic 15
  • Quinoa, Tuscan Kale, Radicchio, Golden Raisins, Mustard Vinaigrette 12

Farinacei

  • All pasta dishes made with gluten-free brown rice pasta
  • All pasta dishes are available as appetizers
  • Pasta, Fresh Basil, San Marzano Tomatoes 20
  • Pasta, Little Neck Clams, Tomatoes, Basil 28
  • Gluten Free Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil 25
  • Pasta, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 25
  • Pasta Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 27
  • Maine Lobster Risotto, Asparagus, Fresh Herbs, Lobster Cream 35
  • Pasta, Lump Crab, Basil Pesto, Toasted Pine Nuts 28
  • Pasta, Davio’s Fennel Sausage, Broccoli Rabe, Cherry Peppers, Parmigiano 26

Caserecci

  • Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 29
  • * Seared Atlantic Salmon, Baby Spinach, Warm Eggplant Caponata 30
  • * Pan Seared Georges Bank Sea Scallops, Sweet Creamy Corn 37
  • * Grilled Prime Flat Iron, Horseradish Potatoes, Asparagus, Vintage Port 30
  • * Veal Tenderloin, Potatoes, Oyster Mushrooms, Cipollini, Marsala 39
  • * Grilled Niman Ranch Pork Chop, Vidalia Onion, Cherry Pepper Jam 39
  • Pan Roasted Maine Lobster, Yukon Gold Potatoes, Lemon Tarragon Butter 44
  • * Grilled Center Cut Veal Rib Chop, Creamy Potatoes, Asparagus, Vintage Port 49
  • Braised Beef Short Ribs, Cauliflower Puree 37
  • Roasted Eggplant, Squash, Tomatoes, Peppers, Onions, Basil Pesto, Tapenade 26

Carni

  • * 8 oz. Prime Flat Iron 27
  • 11 oz Braised Beef Short Ribs 33
  • * 8 oz. Center Cut Filet Mignon 43
  • * 10 oz. Center Cut Filet Mignon 49
  • * 16 oz. Niman Ranch Pork Chop 36
  • * 10 oz Prime Aged New York Strip 42
  • * 14 oz. Prime Aged New York Strip 51
  • * 18 oz. Prime Aged Ribeye 52
  • * 16 oz. Center Cut Veal Rib Chop 47
  • * 30 oz. Prime Aged Bone-in Ribeye 59

Pesce

  • * Atlantic Salmon 27
  • * Georges Bank Sea Scallops 34
  • Jumbo Shrimp 34
  • * Herb Crusted Tuna 37
  • Mediterranean Branzino 32
  • Atlantic Halibut 38

Contorni

  • Green Beans, Pancetta 8
  • Tonino's Spinach alla Romana 10
  • Asparagus, Garlic, Olive Oil 11
  • Brussels Sprouts 10
  • Wild Mushrooms, Aged Balsamic 14
  • Creamy Potatoes 8
  • Horseradish Creamy Potatoes 9
  • Fingerling Potatoes 8
  • Sweet Corn Risotto 10
  • Broccoli Rabe 10

Notes:

  • Please note that not all ingredients are listed.
  • *These items may be served raw or cooked to order. The Commonwealth of Pennsylvania suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • †Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.