Summer Dine Out Boston Lunch & Dinner
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Lunch Daily, Dinner Sunday – Friday (excludes Saturday dinner)
Lunch: August 1 – 7, 2026
Antipasti
Peaches, Mozzarella, Basil, Balsamic, Sourdough Bread
or
Pancetta Risotto Cake, Ricotta, San Marzano Tomatoes
Piatti Del Giorno
Rigatoni, Davio’s Pork Sausage, Broccoli Rabe, Truffle Butter
or
Free Range Chicken, Panko, Roasted Potatoes, Arugula, Lemon, Caper Butter
or
Beef Tenderloin, Parmigiano Fries, Asparagus, Pepata
Dolci
White Chocolate Bread Pudding
or
Mango Panna Cotta
$36
Dinner: August 2 – 7, 2026
Antipasti
Mussels, Dijon Cream, Focaccia
or
Arugula, Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto
Piatti Del Giorno
Free Range Chicken, Spinach Risotto, Lemon, Au Jus
or
Branzino, Fingerling Potatoes, Asparagus, Tomatoes, Olives, Caper Butter
or
Niman Ranch Pork Milanese, Spicy Broccoli Rabe, Mustard, Peach
Dolci
Blueberry Cheesecake
or
Espresso Tartufo
$55
Lunch: August 8 – 15, 2026
Antipasti
Gazpacho, Lump Crab, Avocado
or
Frisee, Bacon, Pears, Blue Cheese, Mustard, Bacon Vinaigrette
Piatti Del Giorno
Prosciutto, Pastrami, Mortadella, Focaccia, Parmigiano Fries
or
Bucatini, Guanciale, Burrata, San Marzano Tomatoes
or
Haddock, Panko, Creamy Potatoes, Green Beans, Citrus Butter
Dolci
Orange Cake, Vanilla Gelato
or
Chocolate Mousse
$36
Dinner: August 9 – 14, 2026
Antipasti
Mixed Greens, Beets, Caramelized Pears, Blue Cheese, Citrus Vinaigrette
or
Prosciutto Arancini, Spicy San Marzano Tomatoes
Piatti Del Giorno
Fusilli, Davio’s Chicken Sausage, Parmigiano, Pesto
or
Local Cod, Olives, Tomatoes, Green Beans, Vermentino
or
Niman Ranch Pork Milanese, Roasted Potatoes, Arugula, Lemon, Caper Butter
Dolci
Berries Semifreddo
or
Black Forest Cake
$55