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Sunday & Monday Night Menu
Sunday & Monday Nights 5:00 pm – 10:00 PM
Choose an appetizer, entrée, dessert and coffee — $46 per person.
Add a 2 oz wine tasting to each course for $20 additional.
Menu changes weekly, this is a sample menu. (Please note this menu is not available on Mother’s Day).
Antipasti
or
Heirloom Tomatoes, Bufala Mozzarella, Balsamic
- Wine Pairing: Sauvignon Blanc, Davio’s Reserve, Russian River Valley
Caserecci
Squid Ink Conchiglie, Prawns, Arugula, Lemon Butter
- Wine Pairing: Pinot Noir, Davio’s Reserve, Russian River Valley
or
Prime Flat Iron, Creamy Potatoes, Asparagus, Porcini Mushrooms
or
Supplementi Add $10
Seared Cod Loin, Crab Meat Risotto
Dolce
Mini Chocolate, Pistachio, Ricotta, Cannoli
Coffee
$46 per person†
Supplementi Add $10†
Add 2 oz Wine Pairing to each course $20† additional