Executive Lunch

Monday–Friday 11:30 am–2:30 pm

Choose an appetizer and entrée for only $35 per person. Add gelato or sorbet for an additional $5.


  • Pasta Fagioli Soup
  • or
  • Tricolore Salad, Spiced Walnuts, Goat Cheese, Honey Balsamic Vinaigrette
  • or
  • Crostini Trio, Ricotta-Olive Tapenade; Truffle Mushrooms; Olive Oil Tuna, Cannellini Beans
  • or
  • Fritto Misto, Crispy Shrimp, Calamari, Asparagus, Cherry Peppers (Supplemental Charge +$8) 


  • Orecchiette, Roasted Eggplant, Tomatoes, Basil, Ricotta Salata
  • or
  • Atlantic Salmon, Pepperonata, Salsa Verde
  • or
  • Organic Free Range Chicken, Crispy Fingerling Potatoes, Cipollini Onions, Pan Jus
  • or
  • Hanger Steak, Roasted Garlic, Potato Purée, Brussels Sprouts, Apple Cider (Supplemental Charge +$10) 


  • Gelati/Sorbet Trio
  • or
  • Fig Almond Tart, Almond Crème, Bruleed Figs, Candied Salted Almonds

$35 per person†

Gelato or Sorbet $5 Additional Per Person†


  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The State of New York suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.