Sunday Brunch

Weekly on Sundays 11 AM – 1:30 PM

11 am – 1:30 pm

White Cheese Pizza, Bacon, Egg, Tomatoes, Scallions $17
Brioche French Toast, Berry Compote, Warm Vermont Maple Syrup $17
Avocado Toast, Organic Eggs, Shaved Radishes, Tomato Vinaigrette, Country Bread $18
Eggs Benedict, Poached Eggs, Prosciutto, English Muffin, Hollandaise $21
Steak & Eggs, Prime 8 oz Flat Iron, Two Eggs, Brunch Potatoes, Fresh Fruit $35
Jolly Rancher, Casamigos Blanco Tequila, St-Germain, Watermelon, Mint, Cucumber $16

Must be 21+ to order/consume alcoholic beverages.

Menu offered in addition to our Dinner Menu.

Before placing your order, please inform your server if a person in your party has a food allergy.
Please note that not all ingredients are listed.
*These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
†Tax, gratuity, and other beverages not included.
A 20% Gratuity will be added to parties of 6 or more.
We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.

We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
We purify our water, ice and coffee with Premium Aqua Health Filter System.