The perfect combination of handmade pastas, fresh seafood and Davio’s signature Northern Italian steaks.

Davio’s Chestnut Hill, created by Steve DiFillippo, pairs a state-of-the-art kitchen and exceptional restaurant design, with a warm, inviting place to dine. Come join us for exceptional food, drink and service provided by our professional staff. Our open kitchen and large lively bar provide theatrical flair and set the perfect stage for handmade pastas, fresh seafood, and Prime Steaks.

Whether it’s a quick meal before a movie or a five-course special occasion, attention to detail is evident in everything we do. It’s All About the Guest.

Make a Reservation

We are pleased to take reservations for parties of six or less. Reserve your table online:

Reserve Now

News & Upcoming Events

  • Buy a Davio’s Gift Card

    Treat yourself or share the Davio’s dining experience with friends, family, or colleagues. Gift cards are good for future dining at all Davio’s locations except Logan Airport.

    Buy gift cards

Want Davio’s Take Out?

Now you can order your favorite Davio’s dishes for take out at our Chestnut Hill location. Order online, pick up and enjoy!

Private Dining Icon

Private Dining

For all of your private event needs

Private dining rooms available for groups of 10 to 100 guests for a full service sit down dinner and up to 150 for receptions.

Image
Wall-to-wall windows and dramatic lighting fixtures are the hallmarks of this beautiful event space
Shop Icon

Davio’s Gifts

Shop Davio’s to purchase gift cards, owner Steve DiFillippo’s book, It’s All About the Guest, and Davio’s sausages!

Team Icon

Chestnut Hill Team

  • Steve DiFillippo headshot

    Steve

  • Rodney Murillo headshot

    Rodney

    Culinary Director & Vice President

  • Paul Flaherty headshot

    Paul

    Senior Vice President

  • Kara Dunbar headshot

    Kara

    Regional General Manager

  • Chris Mills headshot

    Chris

    Executive Chef

  • Man Brown Jacket Blue Tie standing in Dining Room with windows in background

    Luis

    General Manager

  • Casey Sarno headshot

    Casey

    Sales Manager

  • Woman, Long Blond Hair, Blue Shirt

    Tania

    Director of Special Projects

  • Woman Long Dark Hair, Black Sweater

    Anny

    Director of PR & Marketing

  • “I have thoroughly enjoyed Steve’s cooking during my career in Boston and had even greater pleasure getting to know Steve.” —Tom Brady, NFL Quarterback

  • “It's not just the best produce, meats, and fish. ...The service is always equally important and the overall experience is all the better for it.” —Jack Connors, Jr.

  • “The wait staff were impeccable — we felt welcome and cared for.” —Ella R.

Find Us

55 Boylston Street
Chestnut Hill MA 02467
Phone:

Brunch

  • Sunday
    11:00 AM – 1:30 PM

Lunch

  • Monday – Friday
    11:30 AM – 3:00 PM
  • Saturday
    11:30 AM – 1:30 PM

Dinner

  • Monday – Thursday
    3:00 PM – 10:00 PM
  • Friday
    3:00 PM – 11:00 PM
  • Saturday
    1:30 PM – 11:00 PM
  • Sunday
    1:30 PM – 10:00 PM

Bar

  • Sunday – Thursday
    until 11:00 PM
  • Friday – Saturday
    until midnight