Monday–Friday 11:30 am–3:00 pm
Please note this is a sample menu!
Menu changes weekly, please call the restaurant for current menu offerings
Choose an appetizer and entrée for only $26 per person. Add gelato or sorbet for an additional $5.
- Roasted Tomato Soup, Goat Cheese Crostini
- Baby Arugula, Shaved Reggiano, Lemon Olive Oil
- Jail Island Salmon, Baby Spinach, Tuscan Kale, Dandelion Greens, Farro, Lavender Honey
- Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream
Dolce (Additional $5)