Lunch

Antipasti

  • Roasted Tomato Soup, Goat Cheese Chive Crostini 9
  • Parsnip Soup, Crème Fraîche, Sunchoke Chips 12
  • American Kobe Beef Meatballs, Caciocavallo 12
  • Fried Calamari, Cherry Peppers, Spicy Aioli 14
  • * Crispy Chicken Livers, Port Balsamic Glaze, Glass Spinach, Toasted Pine Nuts 13
  • Steamed Black Mussels, Smoked Tomatoes, Chorizo Broth 14

Marchi

  • Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo 12
  • Chicken Parm Spring Rolls®, Marinara 12
  • Buffalo Chicken Spring Rolls®, Blue Cheese 12
  • Shrimp Cotija Spring Rolls™, Citrus Aioli 12
  • Reuben Spring Rolls™, Thousand Island 12
  • Sampler of Spring Rolls — One of Each Roll 18

Insalate

  • Baby Arugula, Shaved Parmigiano, Lemon Olive Oil 9
  • Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Garlic, Balsamic 10
  • Chopped Romaine, Green Beans, Chickpeas, Egg, Tomatoes, Niman Bacon, Blue Cheese 13
  • Caesar, Romaine, Parmigiano Crisps, White Anchovy 9
  • Farro, Shaved Cauliflower, Avocado, Peas, Peppadews, Parmigiano 13
  • With:
  • Chicken 7
  • * Salmon 8
  • Shrimp 11
  • * Beef Tenderloin 11

Panini & Pizze

  • Ham, Brie, Fig Jam, Sliced Pears, Baguette 12
  • Grilled Chicken BLT, Balsamic Aioli, Scali Roll 13
  • * Steakhouse Burger, Vermont Cheddar, Bacon, Herb Aioli, Brioche Roll 15
  • Sliced Tomato Pizza, Fresh Basil, Mozzarella 12
  • White Cheese Pizza, Wild Mushrooms, Scallions 14

Farinacei & Piatti

  • Spaghettini, Fresh Basil, San Marzano Tomatoes 16
  • Tagliatelle Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 23
  • Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 19
  • Cavatelli, Homemade Sausage, English Peas, Truffle Butter, Parmigiano 25
  • Spaghetti, Lump Crab, Asparagus, Calabrian Chilies, Lemon Butter 27
  • Fusilli, Shrimp, Hot Cherry Peppers, Pancetta, Arugula, Olive Oil 24
  • Roasted Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 24
  • * Seared Atlantic Salmon, Cauliflower Purée, Mustard Greens, Candy Beets 29
  • * Flat Iron Steak, Crumbled Blue, Fingerling Potatoes, Heirloom Tomatoes, Watercress 31

Carni

  • * 8 oz. Prime Flat Iron 27
  • * 8 oz. Center Cut Filet Mignon 43

Pesce

  • * Atlantic Salmon 27
  • Swordfish 35

Contorni

  • Sautéed Green Beans 8
  • Tonino's Spinach alla Romana 10
  • Asparagus, Garlic, Olive Oil 11
  • Creamy Potatoes 8
  • Sea Salt Potatoes 8
  • Truffle Fries, Gorgonzola Sauce 8

Notes:

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • †Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.