- Brunch is served on Sunday's from 11 am - 3 pm.
- San Marzano Tomato Soup, Goat Cheese Chive Crostini 10
- American Kobe Beef Meatballs, Caciocavallo 14
- Fried Calamari, Cherry Peppers, Aioli 14
- Crispy Chicken Livers, Port Balsamic Glaze, Glass Spinach, Toasted Pine Nuts 13
- Oven Baked Lump Crab Cake, Whole Grain Mustard 17
- Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo 12
- Chicken Parm Spring Rolls®, Marinara 12
- Buffalo Chicken Spring Rolls®, Blue Cheese 12
- Shrimp Cotija Spring Rolls™, Citrus Aioli 12
- Spinach, Feta Spring Rolls, Lemon Aioli 12
- Sampler of Spring Rolls ~ One of Each Roll 18
- Arugula, Shaved Parmigiano, Lemon Olive Oil 10
- Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Balsamic 12
- Chopped Romaine, Green Beans, Chickpeas, Egg, Tomatoes, Niman Bacon, Blue Cheese 13
- Caesar, Romaine, Parmigiano Crisps, White Anchovy 12
- Farro, Shaved Cauliflower, Avocado, Peas, Peppadews, Parmigiano 14
- ‡ Chicken 7 *Salmon 12 Shrimp 15 *Beef Tenderloin 11 *Scallops 15
- San Marzano Tomatoes, Fresh Basil, Mozzarella 14
- White Cheese, Bacon, Egg, Scallions, White Truffle Oil 15
- La Quercia Americano Prosciutto, Fig Jam, Arugula, Caramelized Onions, Shaved Parmigiano 18
- Davio’s Sausage Pizza, San Marzano, Banana Peppers, Ricotta 18
- * Steakhouse Burger, Vermont Cheddar, Bacon, Herb Aioli, Brioche 18
- American Kobe Beef Meatball, Mozzarella, Ciabatta 16
- Fresh Mozzarella, Beefsteak Tomatoes, Basil, Aged Balsamic, Ciabatta 14
- * Beef Tenderloin, Cheddar, Arugula, Crispy Onions, Horseradish Aioli 18
- Baked Eggplant, Mozzarella, San Marzano Tomatoes, Brioche 14
- ‡ Grilled Chicken BLT, Balsamic Aioli, Ciabatta 15
- Crispy Fish, Melted Havarti, House Tartar Sauce, Brioche 15
- Spaghettini, Fresh Basil, San Marzano Tomatoes 16
- Tagliatelle Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 23
- Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 21
- Spaghettini Carbonara, Pancetta, Parmigiano, Cream, Poached Egg 18
- Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil 25
- Smoked Salmon, Bagel, Capers, Cream Cheese, Red Onions, Tomato 15
- Pancakes, Apple Butter, Warm Maple Syrup 14
- French Toast, Caramelized Bananas, Brown Sugar Warm Maple Syrup 14
- Frittata of the Day, Brunch Potatoes 15
- Breakfast Sandwich, Eggs, Bacon, Cheddar, Lettuce, Tomatoes, Spicy Mayo, Grilled Bagel, Brunch Potatoes 15
- Smoked Salmon, Poached Eggs, Popover, Béarnaise 18
- * Grilled Flat Iron, Poached Eggs, Popover, Béarnaise 24
- Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 29
- * Atlantic Salmon, Baby Spinach, Warm Eggplant Caponata 30
- * 8 oz Prime Flat Iron 27
- * 8 oz Center Cut Filet Mignon 43
- * 14 oz Prime Aged New York Strip 51
- * 18 oz Prime Aged Ribeye 52
- * Atlantic Salmon 27
- * Georges Bank Sea Scallops 34
- * Yellowfin Tuna 37
- Atlantic Cod 28
- Egg any Style 3
- Side of Bacon 5
- Brunch Potatoes 5
- Green Beans 8
- Tonino’s Spinach alla Romana 10
- Asparagus, Garlic, Olive Oil 11
- Creamy Potatoes 8
- Mac & Cheese, White Truffle Oil 10
- Hand Cut Truffle Parmigiano Fries 10
- Make Your Own Bloody Mary 12
- Before placing your order, please inform your server if a person in your party has a food allergy.
- Please note that not all ingredients are listed.
- *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
- †Tax, gratuity, and other beverages not included.
- We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
- We are proud to serve all natural Brandt Beef.
- We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
- We purify our water, ice and coffee with Premium Aqua Health Filter System.