- Brunch is served on Sunday's from 11 am - 3 pm.
- San Marzano Tomato Soup, Goat Cheese Chive Crostini
- American Kobe Beef Meatballs, Caciocavallo
- Fried Calamari, Cherry Peppers, Aioli
- Crispy Chicken Livers, Port Balsamic Glaze, Glass Spinach, Toasted Pine Nuts
- Oven Baked Lump Crab Cake, Whole Grain Mustard
- Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo
- Chicken Parm Spring Rolls®, Marinara
- Buffalo Chicken Spring Rolls®, Blue Cheese
- Shrimp Cotija Spring Rolls™, Citrus Aioli
- Spinach, Feta Spring Rolls, Lemon Aioli
- Sampler of Spring Rolls ~ One of Each Roll
- Arugula, Shaved Parmigiano, Lemon Olive Oil
- Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Balsamic
- Chopped Romaine, Green Beans, Chickpeas, Egg, Tomatoes, Niman Bacon, Blue Cheese
- Caesar, Romaine, Parmigiano Crisps, White Anchovy
- Farro, Shaved Cauliflower, Avocado, Peas, Peppadews, Parmigiano
- ‡ Chicken *Salmon Shrimp *Beef Tenderloin *Scallops
- San Marzano Tomatoes, Fresh Basil, Mozzarella
- White Cheese, Bacon, Egg, Scallions, White Truffle Oil
- La Quercia Americano Prosciutto, Fig Jam, Arugula, Caramelized Onions, Shaved Parmigiano
- Davio’s Sausage Pizza, San Marzano, Banana Peppers, Ricotta
- * Steakhouse Burger, Vermont Cheddar, Bacon, Herb Aioli, Brioche
- American Kobe Beef Meatball, Mozzarella, Ciabatta
- Fresh Mozzarella, Beefsteak Tomatoes, Basil, Aged Balsamic, Ciabatta
- * Beef Tenderloin, Cheddar, Arugula, Crispy Onions, Horseradish Aioli
- Baked Eggplant, Mozzarella, San Marzano Tomatoes, Brioche
- ‡ Grilled Chicken BLT, Balsamic Aioli, Ciabatta
- Crispy Fish, Melted Havarti, House Tartar Sauce, Brioche
- Spaghettini, Fresh Basil, San Marzano Tomatoes
- Tagliatelle Bolognese, Braised Veal, Beef, Pork, Tomato Sauce
- Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream
- Spaghettini Carbonara, Pancetta, Parmigiano, Cream, Poached Egg
- Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil
- Smoked Salmon, Bagel, Capers, Cream Cheese, Red Onions, Tomato
- Pancakes, Apple Butter, Warm Maple Syrup
- French Toast, Caramelized Bananas, Brown Sugar Warm Maple Syrup
- Frittata of the Day, Brunch Potatoes
- Breakfast Sandwich, Eggs, Bacon, Cheddar, Lettuce, Tomatoes, Spicy Mayo, Grilled Bagel, Brunch Potatoes
- Smoked Salmon, Poached Eggs, Popover, Béarnaise
- * Grilled Flat Iron, Poached Eggs, Popover, Béarnaise
- Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter
- * Atlantic Salmon, Baby Spinach, Warm Eggplant Caponata
- * 8 oz Prime Flat Iron
- * 8 oz Center Cut Filet Mignon
- * 14 oz Prime Aged New York Strip
- * 18 oz Prime Aged Ribeye
- * Atlantic Salmon
- * Georges Bank Sea Scallops
- * Yellowfin Tuna
- Atlantic Cod
- Egg any Style
- Side of Bacon
- Brunch Potatoes
- Green Beans
- Tonino’s Spinach alla Romana
- Asparagus, Garlic, Olive Oil
- Creamy Potatoes
- Mac & Cheese, White Truffle Oil
- Hand Cut Truffle Parmigiano Fries
- Make Your Own Bloody Mary
- Before placing your order, please inform your server if a person in your party has a food allergy.
- Please note that not all ingredients are listed.
- *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
- †Tax, gratuity, and other beverages not included.
- We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
- We are proud to serve all natural Brandt Beef.
- We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
- We purify our water, ice and coffee with Premium Aqua Health Filter System.