A new three-course prix fixe menu every week Monday & Tuesday from 5 pm – 10 pm. See the sample menu below, and call us for information on tonight’s menu.
Primo
- Sweet Corn Soup, Sea Scallop
- or
- Eggplant Tomato Gratin, Foccacia Crumb
- or
- Arugula, Shaved Oyster Mushroom, Parmigiano
Piatto Del Giorno
- Spring Lemon Risotto, Snap Peas
- or
- Pan Seared Cod, Grilled Corn, Cherry Pepper Aioli
- or
- Grilled Skirt Steak, Fingerling Potatoes, Port Wine Sauce
Dolci
- Blueberry Lemonade Granita
- or
- Peanut Butter Chocolate Ice Cream Sandwich