Easter

April 21, 2019 - 10:00am to 9:00pm

Buona Pasqua

Happy Easter

Easter Brunch Additions will be served in addition to our Dinner menu from 10 am - 2 pm

  • Buttermilk Pancakes, Apple Butter, Caramel, Warm Vermont Maple Syrup   $16
  • Asparagus Frittata, Roasted Tomatoes, Crumbled Feta, Brunch Potatoes   $18
  • Brioche French ToastCaramelized Bananas, Warm Vermont Maple Syrup   $18
  • Smoked Salmon Pizza, Mascarpone, Red Onions, Tomatoes, Arugula   $18
  • Braised Beef Short Rib Benedict, Poached Eggs, Popover, Crispy Shallots, Spicy Hollandaise, Brunch Potatoes   $28

EASTER Dinner ADDITIONS WILL BE SERVED IN ADDITION TO OUR DINNER MENU FROMPM - 9 PM

  • Salmon Crudo, Cucumber, Fresh Herbs, Lemon Oil   $17
  • Spaghettini, Georges Bank Sea Scallops, Pancetta, Calabrian Chili, Mint    App $16 / Entree $30
  • Braised Lamb Shank, Creamy Potatoes, Asparagus, Rosemary Au Jus   $44
  • Traditional Ricotta Pie, Rose-Berry Compote   $12

Notes:

Our dinner menu is also available.

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.