Gluten-Free Dinner

Antipasti

  • Davio’s Homemade Sausage 10
  • Maple Brook Burrata, Prosciutto, Cantaloupe, Pine Nuts 18
  • * Tuna Tartare, Avocado, Chili Aioli, Cucumbers 17
  • Grilled Octopus, Purple Fingerlings, Roasted Eggplant Purée 18
  • Oysters Rockefeller 17

Raw Bar

  • * Maine Lobster, Lump Crab, Shrimp, Oysters, Clams, Tuna, Scallop Crudo
  • Piccolo 65
  • Medio 85
  • Grande 125

Insalate

  • Arugula, Shaved Parmigiano, Lemon Olive Oil 10
  • Field Greens, Quinoa, Radishes, Golden Raisins, Ricotta Salata, Orange Balsamic 13
  • Chopped Romaine, Green Beans, Egg, Tomatoes, Niman Bacon, Blue Cheese 13
  • Baby Iceberg, Bacon, Tomatoes, Onions, Herb Buttermilk 14
  • Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Balsamic 12

Farinacei

  • Casarecce, Fresh Basil, San Marzano Tomatoes 20
  • Gluten Free Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil 25
  • Casarecce, Shrimp, Hot Cherry Peppers, Lemon, White Wine, Olive Oil 28
  • Casarecce, Manilla Clams, Cherry Tomatoes, Parsley, Lemon, Garlic, Olive Oil 28
  • Casarecce, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 25
  • Casarecce Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 27
  • Maine Lobster Risotto, Asparagus, Fresh Herbs, Lobster Cream 35
  • All Pasta Dishes Available as Appetizers

Caserecci

  • Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 29
  • * Mustard Seed Crusted Salmon, Parsnip Purée, Beet Onion Jam 30
  • * Pan Seared Georges Bank Sea Scallops, Sweet Creamy Corn, Creamy Potatoes 37
  • Atlantic Cod, Vegetable Risotto, Parmigiano Broth, Harissa Oil 37
  • Braised Beef Short Ribs, Creamy Potatoes 37
  • * Veal Sirloin, Roasted Potatoes, Spinach, Mushrooms, Cipollini, Marsala 39
  • * Fazenda Coffee-Brown Sugar Crusted Lamb, Fingerlings, Mushrooms, Chili Purée 39
  • Pan Roasted Maine Lobster, Creamy Potatoes, Lemon Tarragon Butter 47
  • * Grilled Center Cut Veal Rib Chop, Creamy Potatoes, Asparagus, Vintage Port 49
  • Grilled Eggplant, Fresh Mozzarella, Baby Spinach, San Marzano Tomatoes 26

Carni

  • * 8 oz Prime Flat Iron 27
  • 11 oz Braised Beef Short Ribs 33
  • * 8 oz Center Cut Filet Mignon 43
  • * 10 oz Center Cut Filet Mignon 49
  • * 16 oz Niman Ranch Double Cut Pork Chop 36
  • * 10 oz Prime Natural Aged New York Sirloin 42
  • * 14 oz Prime Natural Aged New York Sirloin 51
  • * 18 oz Prime Natural Aged Ribeye 52
  • * 16 oz Center Cut Veal Rib Chop 47
  • * 24 oz Prime Natural Aged Bone-in Ribeye 59

Pesce

  • * Atlantic Salmon 27
  • * Georges Bank Sea Scallops 34
  • Jumbo Shrimp 34
  • * Yellowfin Tuna 37
  • Atlantic Cod 35

Salse

  • Davio’s Steak Sauce
  • Citronette
  • Port Wine
  • Gorgonzola
  • Prezzemolata
  • Béarnaise

Supplementi

  • Maine Lobster Tail 28
  • Jumbo Shrimp 16
  • * Georges Bank Sea Scallops 16

Contorni

  • Green Beans, Crispy Guanciale 8
  • Tonino’s Spinach alla Romana 10
  • Asparagus, Garlic, Olive Oil 11
  • Wild Mushrooms, Aged Balsamic 12
  • Creamy Potatoes 8
  • Horseradish Creamy Potatoes 9
  • Crispy Fingerlings 9
  • Brussels Sprouts, Bacon 10

Notes:

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • †Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.