Dinner

Antipasti

  • American Kobe Beef Meatballs, Caciocavallo 14
  • Pumpkin Soup, Pepitas, Aged Balsamic 12
  • Ricotta, Tomatoes, Honey, Basil Oil, Grilled Sourdough 11
  • Maple Brook Burrata, Beet Carpaccio, Pistachios, Pomegranate Molasses 18
  • Crispy Fried Oysters BLT, Baby Lettuce, Tomatoes, Bacon, House Tartar Sauce 15
  • Oven Baked Lump Crab Cake, Whole Grain Mustard 17
  • * Tuna Tartare, Avocado, Chili Aioli, Davio’s Herb Pasta Chips™ 17
  • Grilled Octopus, Roasted Onion Purée, Fresno Chili, Garbanzo Beans, Celery Hearts 18
  • Oysters Rockefeller 17

Raw Bar

  • * Maine Lobster, Lump Crab, Shrimp, Oysters, Clams, Tuna, Scallop Crudo
  • Piccolo (2 - 3 guests) 39
  • Medio (4 - 5 guests) 79
  • Grande (6 - 7 guests) 135

Marchi

  • Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo 12
  • Chicken Parm Spring Rolls®, Marinara 12
  • Buffalo Chicken Spring Rolls®, Blue Cheese 12
  • Shrimp Cotija Spring Rolls™, Citrus Aioli 12
  • Reuben Spring Rolls™, Thousand Island 12
  • Sampler of Spring Rolls ~ One of Each Roll 18

Insalate

  • Arugula, Shaved Parmigiano, Lemon Olive Oil 10
  • Field Greens, Roasted Pumpkin, Spiced Pepitas, Dried Cranberries, Sherry Vinaigrette 13
  • Chopped Romaine, Green Beans, Chickpeas, Egg, Tomatoes, Niman Bacon, Blue Cheese 13
  • Baby Iceberg, Bacon, Tomatoes, Onions, Croutons, Herb Buttermilk 14
  • Farro, Shaved Cauliflower, Avocado, Peas, Peppadews, Parmigiano 14

Farinacei

  • Spaghettini, Fresh Basil, San Marzano Tomatoes 20
  • Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil 25
  • Fettuccine, Spicy Davio’s Sausage, Basil-Pesto, Ricotta 24
  • Fusilli, Shrimp, Hot Cherry Peppers, White Wine, Olive Oil 28
  • Spaghetti, Manilla Clams, Cherry Tomatoes, Parsley, Lemon,Garlic, Olive Oil 28
  • Butternut Squash Ravioli, Sage Brown Butter 26
  • All Pasta Dishes Available as Appetizers

Classici

  • San Marzano Tomato Soup, Goat Cheese Chive Crostini 10
  • Davio’s Sausage, Pear Mostarda, Port Wine 12
  • Crispy Chicken Livers, Port Balsamic Glaze, Glass Spinach, Toasted Pine Nuts 13
  • Crispy Calamari, Cherry Peppers, Citrus Aioli 14
  • Warm Spinach Salad, Roasted Peppers, Portobellos, Goat Cheese, Balsamic 12
  • Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 25
  • Tagliatelle Bolognese, Braised Veal, Beef, Pork, Tomato Sauce 27
  • Maine Lobster Risotto, Asparagus, Fresh Herbs, Lobster Cream 35
  • * Grilled Center Cut Veal Rib Chop, Creamy Potatoes, Asparagus, Vintage Port 49

Caserecci

  • Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 29
  • * Atlantic Salmon, Baby Spinach, Warm Eggplant Caponata 30
  • * Pan Seared Georges Bank Sea Scallops, Sweet Creamy Corn, Match Stick Potatoes 37
  • Atlantic Cod, Saffron Risotto, Shaved Fennel, Sugar Snap Peas 37
  • Braised Beef Short Ribs, Creamy Potatoes, Crispy Onions 37
  • * Veal Sirloin, Roasted Potatoes, Spinach, Mushrooms, Cipollini, Marsala 39
  • * Prime Skirt Steak, Root Vegetables, Pepata 32
  • * Niman Ranch Pork Chop, Polenta Fries, Spicy Apple Compote 39
  • Pan Roasted Maine Lobster, Creamy Potatoes, Lemon Tarragon Butter 47
  • Roasted Squash, Farro, Cauliflower, Mushrooms, Asparagus, Oven Cured Tomatoes 28

Carni

  • * 8 oz Prime Flat Iron 27
  • 11 oz Braised Beef Short Ribs 33
  • * 8 oz Center Cut Filet Mignon 43
  • * 10 oz Center Cut Filet Mignon 49
  • * 16 oz Niman Ranch Double Cut Pork Chop 36
  • * 10 oz Prime Aged New York Strip 42
  • * 14 oz Prime Aged New York Strip 51
  • * 18 oz Prime Aged Ribeye 52
  • * 16 oz Center Cut Veal Rib Chop 47
  • * 24 oz Prime Aged Bone-in Ribeye 59

Pesce

  • * Atlantic Salmon 27
  • Lump Crab Cakes 32
  • * Georges Bank Sea Scallops 34
  • Jumbo Shrimp 34
  • * Yellowfin Tuna 37
  • Atlantic Cod 35

Salse

  • Davio’s Steak Sauce
  • Citronette
  • Port Wine
  • Pepata
  • Gorgonzola
  • Prezzemolata
  • Béarnaise

Supplementi

  • Maine Lobster Tail 28
  • Jumbo Shrimp 16
  • * Georges Bank Sea Scallops 16

Contorni

  • Baked Eggplant, Fresh Mozzarella 12
  • Green Beans, Crispy Guanciale 8
  • Tonino’s Spinach alla Romana 10
  • David Bieber’s Crispy Onion Rings 7
  • Asparagus, Garlic, Olive Oil 11
  • Brussels Sprouts, Bacon 10
  • Wild Mushrooms, Aged Balsamic 12
  • Creamy Potatoes 8
  • Horseradish Creamy Potatoes 9
  • Root Vegetables 9
  • Polenta Fries, Herb Aioli 10
  • Mac & Cheese, White Truffle Oil 10
  • Truffle Fries, Gorgonzola 10

Notes:

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • †Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.