December 24, 2017 - 5:00pm to 10:00pm
Feast of Seven Fishes
Tuna Tartare, Crispy Oysters, Capers, Tarragon, Dijon
- Cavatelli, Lobster Stuffed Calamari, Calabrian Chilies, Oregano, San Marzano Tomatoes
Piatto della Vigilia
- King Salmon, Key West Shrimp, Crab Meat, Asparagus, Béarnaise
The Feast of the Seven Fishes, known as La Festa dei Sette Pesci, is a deeply rooted Italian Christmas Eve tradition, originating in Southern Italy and honoring the vigil prior to a religious holiday when no meat was served. Depending on the region and family tradition, the number of dishes varies from seven to thirteen. We are honored to share this tradition with you.
Merry Christmas & Happy Holidays from our Family to Yours!