Valentine’s Day

Tuesday, February 14, 5 11 pm

Antipasto

  • Maine Lobster Fritters, Organic Greens, Chorizo Aioli

Farinacei

  • Wild Mushroom Ravioli, Black Truffle Cream

Primo

  • Georges Bank Sea Scallops, Maple Squash Purée, Citrus Sauce

Secondo

  • Pepper Crusted Tenderloin, Potato Leek Gratin, Grain Mustard

Dolce

  • White Chocolate Raspberry Mousse

Reserve Now!

$65 per person† ♥ $95 per person paired with wine†

Our regular á la carte dinner menu is also available.

Notes:

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Tax, gratuity, and additional beverages not included.
  • Please note that not all ingredients are listed.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.