Gluten-Free Brunch
Antipasti
- Smoked Salmon, Gluten Free Toast, Cream Cheese, Tomatoes, Red Onions, Capers
- Sautéed Calamari, Cherry Peppers, Aioli
- * Tuna Tartare, Avocado, Meyer Lemon, Harissa
- Maple Brook Burrata, Prosciutto, Arugula, Radishes, Candied Pistachios, Fresh Figs
Insalate
- Arugula, Shaved Parmigiano, Lemon Olive Oil
- Field Greens, Endive, Radicchio, Spicy Walnuts, Roquefort Vinaigrette
- Warm Spinach, Roasted Peppers, Portobellos, Goat Cheese, Balsamic
- Chopped Romaine, Green Beans, Egg, Tomatoes, Niman Bacon, Blue Cheese
- Caesar, White Anchovy, Crispy Parmigiano
- ADD Chicken *Salmon Shrimp *Beef Tenderloin *Scallops
Pizze
- Egg, Cheese, Bacon, Scallions, White Truffle Oil
- Mozzarella, Tomatoes, Red Onions, Basil-Pesto
- Four Cheese, Ricotta, Mozzarella, Fontina, Parmigiano
- La Quercia Americano Prosciutto, Fig Jam, Arugula, Caramelized Onions, Shaved Parmigiano
Panini
- Grilled Chicken BLT, Avocado, Cabot Cheddar, Rosemary Aioli, Gluten Free Bread
- Pastrami, Gruyere, Brown Mustard Aioli, Gluten Free Bread
- * Steakhouse Burger, Vermont Cheddar, Bacon, Herb Aioli, Gluten Free Bread
- Soy Ginger Salmon Burger, Pickled Vegetable Relish, Wasabi Aioli, Gluten Free Bread
Farinacei
- Fresh Basil, San Marzano Tomatoes
- Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, White Truffle Oil
- Manilla Clams, Garlic, Cherry Tomatoes, Parsley, Lemon Butter
- Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream
- Spicy Davio’s Sausage, Basil-Pesto, Ricotta
- Bolognese, Braised Veal, Beef, Pork, Tomato Sauce
Caserecci
- Gluten Free French Toast, Grand Marnier Sautéed Berries, Vermont Maple Syrup
- Egg Omelet, Fresh Mozzarella, Tomatoes, Asparagus, Brunch Potatoes
- Country-Egg Frittata, Sweet Sausage, Goat Cheese, Spinach, Tomatoes
- Poached Eggs, Country Ham, Gluten Free Toast, Hollandaise
- * Poached Eggs, Beef Tenderloin, Brunch Potatoes, Gluten Free Toast, Hollandaise
- Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter
- * Atlantic Salmon, Baby Spinach, Warm Eggplant Caponata
Carni
- * 8 oz Prime Flat Iron
- 11 oz Braised Beef Short Ribs
- * 8 oz Center Cut Filet Mignon
- * 16 oz Niman Ranch Pork Chop
- * 8 oz Prime Aged New York Strip
Pesce
- * Atlantic Salmon
- * Georges Bank Sea Scallops
- Jumbo Shrimp
- * Yellowfin Tuna
- Atlantic Cod
Contorni
- One Egg
- Crispy Bacon
- Country Ham
- Tonino’s Spinach alla Romana
- Brunch Potatoes
- Creamy Potatoes
- Green Beans, Guanciale
- Asparagus, Garlic, Olive Oil
Notes:
- Before placing your order, please inform your server if a person in your party has a food allergy.
- Please note that not all ingredients are listed.
- *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
- †Tax, gratuity, and other beverages not included.
- We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
- We are proud to serve all natural Brandt Beef.
- We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
- We purify our water, ice and coffee with Premium Aqua Health Filter System.