Dine Out Boston

August 5, 2018 - 11:00am to August 17, 2018 - 11:00pm

August 5, 2018
Brunch
Antipasti
Prosciutto di Parma, Warm Brie, Grapes
or
Gazpacho, Avocado, Crème Fraiche
Piatti Del Giorno
Nutella French Toast, Berry Compote, Chantilly Cream, Maple Syrup
or
White Pizza, Sweet Sausage, Bacon, Cheddar, Farm Egg
or
Country Ham, Spinach, Tomatoes, Gruyere, Popover
Dolci
Crème Caramel
or
Chocolate Tart, Vanilla Gelato
$25

August 6 - 10, 2018
Lunch
Antipasti
Tuna Tartare
Watermelon Radishes, Peppadews, Frisée, Semolina Chip
or
Chilled Melon-Mint Soup
Piatti Del Giorno
Spaghetti, Baby Clams, Cherry Tomatoes, Oregano, Basil, White Wine
or
Kobe Beef Burger, Vermont Cheddar, Caramelized Onions, Horseradish Aioli, Brioche
or
Free Range Chicken Milanese, Roasted Potatoes, Arugula, Shaved Parmigiano, Lemon Butter
Dolci
Raspberry Sorbet, Seasonal Berries
or
Chocolate Mousse
$25

August 5 - 10, 2018
Dinner
Antipasti
Watermelon, Green Beans, Red Onions, Mint, Goat’s Milk Feta
or
Burrata, Olive Tapenade, Bruschetta
Piatti Del Giorno
Fusilli, Heirloom Tomatoes, Mozzarella Pearls, Basil Pesto
or
Free Range Chicken, Roasted Potatoes, Grilled Peaches, Vidalia Onions
or
Herb Crusted Prime Flank Steak, Polenta Fries, Mushrooms, Béarnaise
Dolci
Lemon Torte, Blueberries
or
Cappuccino Semifreddo
$38

August 12, 2018
Brunch
Antipasti
Prosciutto di Parma, Warm Brie, Grapes
or
Gazpacho, Avocado, Crème Fraiche
Piatti Del Giorno
Nutella French Toast, Berry Compote, Chantilly Cream, Maple Syrup
or
White Pizza, Sweet Sausage, Bacon, Cheddar, Farm Egg
or
Country Ham, Spinach, Tomatoes, Gruyere, Popover
Dolci
Crème Caramel
or
Chocolate Tart, Vanilla Gelato
$25

August 13 - 17, 2018
Lunch
Antipasti
Gazpacho, Crème Fraiche, Avocado
or
Baby Lettuce, Cucumbers, Green Beans, Campari Tomatoes, Dijon Vinaigrette
Piatti Del Giorno
Spaghetti, Baby Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto
or
Crispy Cauliflower, Arugula, Heirloom Tomatoes, Cherry Pepper Aioli, Focaccia
or
Atlantic Salmon, Pea Green Risotto, Lemon
Dolci
Crème Caramel
or
Cannoli, Fresh Berries
$25

August 12 - 17, 2018
Dinner
Antipasti
Beef Tartare, Mini Popover, Capers, Sweet Onions, Mustard
or
Cape Cod Mussels, Lemongrass, Pernod, Shallots, Bruschetta
Piatti Del Giorno
Grilled Hanger Steak, Sea Salt Fries, Shishito Pepper Butter
or
Free Range Chicken, Arugula, Black Mission Figs, Goat’s Cheese, Aged Balsamic
or
Rigatoni, Guanciale, Baby Heirlooms Tomatoes, Shaved Pecorino
Dolci
White Chocolate Bavarian Cheesecake, Passion Fruit Coulis
or
Praline Milk Chocolate Bar, Caramel Sauce
$38

$25 per person† Sunday Brunch

$25 per person† Weekday Lunch

$38 per person† Dinner

Notes:

Our regular brunch, lunch and dinner menus are also available.

  • Before placing your order, please inform your server if a person in your party has a food allergy.
  • Please note that not all ingredients are listed.
  • *These items are served raw or may be cooked to order. The Commonwealth of Massachusetts suggests that raw or undercooked meats or seafood may increase your risk of food borne illnesses, especially if you have certain medical conditions.
  • Tax, gratuity, and other beverages not included.
  • We do our very best to keep the menus on our website current. However, due to daily changes in product availability & quality, menu items may vary or not be exactly as they appear on our website. Please call or email us to receive a copy of today’s menu.
  • We are proud to serve all natural Brandt Beef.
  • We offer a selection of homemade breads, desserts, ice creams, and sorbets from our own bakery.
  • We purify our water, ice and coffee with Premium Aqua Health Filter System.